Jacked Up Cheesy Jasmine w/Tomatoes and Cilantro

Lisa G. Sweet Pantry Gal

By
@2sweetinc

A quick flavorful rice I put together. Its a wonderful side dish, add chicken for a main dish. I enjoyed as a vegetarian dinner.
Quick and easy with ingredients I had already in my pantry!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

1 c
jasmine rice
1 Tbsp
sofrito
1/4 c
shredded pepper jack cheese
1
chopped tomato
fresh cilantro
sriratcha

Step-By-Step

1Cook rice according to directions.

Five minutes before rice is to be done simmering, add sofrito, cheese and chopped tomato. Stir turn heat off but leave on warm burner, cover for another 5min till done.
Remove from stove let sit another 2min. Mix in a dash or more of sriracha. Add fresh cilantro and serve.
Easy flavorful side dish. I enjoyed as vegetarian main dish.
2When preparing my rice I add salt and butter.
Sometimes I use a vegetable or chicken stock.

About this Recipe

Course/Dish: Rice Sides, Casseroles
Main Ingredient: Rice/Grains
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tag: Quick & Easy