Ranch-style Pork Chops Recipe

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RANCH-STYLE PORK CHOPS

Joanne Sarver

By
@Jsar

Very good

Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes 4-6 servings
Prep:
15 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

8
pork chops
4
carrots, sliced
4 large
potatoes, sliced
2 can(s)
tomato soup
salt and pepper to taste

Step-By-Step

1Brown pork chops on both sides. Add salt and pepper . Cover chops with sliced carrots and potatoes. Pour tomato soup over all and simmer until done. Makes 4-6 servings.

About this Recipe

Course/Dish: Potatoes, Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free