Nan's Skillet Dill Potato Fries

Nancy Allen

By
@mawmawnan

Love home fries and made them this way tonight! So good!

Rating:
★★★★★ 1 vote
Comments:
Serves:
3 servings
Prep:
15 Min
Cook:
50 Min
Method:
Stove Top

Ingredients

1 Tbsp
olive oil
6 medium
russet potatoes
1 small
yellow onion, chopped
1 tsp
water
1 Tbsp
dill, fresh or dried
salt and pepper
1 tsp
seasoning salt, all-purpose (i use county bob's)

Step-By-Step

1In a medium skillet heat your oil to medium. Place your onions and potatoes in the skillet and let them cook until they start to brown up, 30 minutes.
2Season mixture with salt/pepper. country bob's, or your favorite seasoning. Sprinkle with dill, Then place lid on, turn heat down to low and let cook another 20 minutes. Serve them warm.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American