easy maple mashed sweet potatoes
(2 ratings)
The addition of maple syrup makes these pleasantly different. This dish was always popular when I catered holiday dinners. The amount of syrup here is what I use but you may certainly add more or less if you like. I have also cut it down as I doubt that very many folks will be having 100 at their table *wink*. Prep time is actually the mixing time after the potatoes have been baked. Also, this can be made the day before and gently reheated (covered) before serving.
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(2 ratings)
yield
8 serving(s)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For easy maple mashed sweet potatoes
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3-4medium sweet potatoes, about 2 pounds
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1/4 tspsalt
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2 Tbspbutter
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1/4 cmaple syrup (or to taste)
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1 1/2 tspcinnamon (or to taste)
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1/4 chalf-and-half
How To Make easy maple mashed sweet potatoes
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1Bake sweet potatoes until tender. Let cool slightly, peel.
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2Mash with salt, butter, and maple syrup.
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3Add cinnamon to taste then continue to mash with the half-and-half to desired consistency.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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