Creamy Baked Cheddar Mashed Potatoes

barbara lentz

By
@blentz8

A great different way to make mashed potatoes. So creamy and cheesy.


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Serves:

6

Prep:

35 Min

Cook:

45 Min

Method:

Bake

Ingredients

6 large
potatoes peeled, cooked and drain
8 oz
cream cheese softened
2 c
shredded sharp cheddar cheese
1/2 c
creme fraiche or sour cream
1 bunch
green onions minced
1 large
egg beaten
1 tsp
salt
1/2 tsp
black pepper
4 clove
garlic minced optional

Directions Step-By-Step

1
Mash the potatoes and stir in all ingredients until incorporated well.
2
Transfer to greased 2 qt. baking dish. Cover and bake at 350 degrees for 45 minutes.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American