Candied Sweet Potatoes
Photo adapted from Allrecipes.
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- 1 c
- dark brown sugar
- 1/4 c
- orange juice
- 3 Tbsp
- 1/2 tsp
- sweet potatoes, cooked, peeled and quartered or 1 (40 ounces) can sweet potatoes
1Combine the sugar, orange juice, butter and salt in a saucepan; bring to a boil and cook over low heat 5 minutes.
2Arrange the potatoes in a shallow baking dish; pour the syrup over them.
Bake at 375 degrees for 30-45 minutes or until glazed, basting a few times.
3The longer it bakes, the more caramelized the potatoes become.