Buttery Roasted Potatoes Recipe

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Buttery Roasted Potatoes

Joyce Lowery

By
@jlowery55

Hard to believe that something so easy could taste so good!


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Serves:

6

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2 lb
yukon gold potatoes, peeled and cut into cubes
hot water
butter
1 tsp
salt

Directions Step-By-Step

1
Preheat oven to 400 degrees.
2
Place potatoes in a large cast iron skillet and pour in enough hot water to cover about 1/4-inch of potatoes
3
Scatter bits of butter over potatoes and season; then stir
4
bake uncovered about 60 minutes, until potatoes are lightly browned and water has evaporated.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Southern