Coconut Kugel

Anita Hoffman

By
@scent4U

Noodles are paired with sweet ingredients to make this truly delectable dessert.
Recipe and photo are adapted from Allrecipes.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 pkg
(8 ounces) fine noodles, cooked
4
eggs
3 c
milk or coconut milk
1 c
sugar
2 tsp
vanilla
1/4 c
butter, melted
3/4 c
shredded coconut

Step-By-Step

1Beat the eggs, milk, sugar and vanilla together in a bowl.
Stir in the cooked noodles.
Pour the noodle mixture into a greased 9 X 13 inch baking pan.
2Pour the melted butter over the noodles, then top with the coconut.
3Bake in a 350 degree oven for 1 hour.
If desired, can mix melted butter and coconut before putting on kugel.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: Jewish