tasty sweet/sour brussel sprouts
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This recipe was given to me by a chef who served it as a side dish. I've served it many times and have given the recipe at the same time.
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yield
serving(s)
prep time
30 Min
cook time
30 Min
method
Bake
Ingredients For tasty sweet/sour brussel sprouts
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8 brussel sprouts,cut in half
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c1/4 cup balsamic vinegar
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c1/4 cup brown sugar (firmly packed)
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tsp1 tsp garlic powder
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c1/4 hot water
How To Make tasty sweet/sour brussel sprouts
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1After cutting Brussel Sprouts in half, combine all ingredients listed and marinate for 1/2 hour in an oven proof dish.
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2Preheat oven at 350º add the dish with the Burussel Sprouts and bake for 1/2 hour. Remove and serve hot.
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3This side dish has always been a favorite of my family and friends.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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