"south american - passion fruit syrup
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This sweet tropical syrup is wonderful in cocktails, on pancakes or over yogurt. Recipe courtesy of Marc Matsumoto of the Fresh Tastes blog. Posted for play in Culinary Quest.
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yield
3 cups
prep time
10 Min
cook time
5 Min
method
Stove Top
Ingredients For "south american - passion fruit syrup
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1 csugar
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1 cwater
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1 1/2 cpassion fruit pulp (about 6 passion fruits)
How To Make "south american - passion fruit syrup
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1Add the sugar and water to a small saucepan and bring to a boil.
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2Boil the mixture over high heat for 5 minutes.
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3Add the passion fruit pulp and cook, stirring for another 1 minute.
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4Turn off the heat and put the pot in a cold water bath to quickly chill.
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5At this point you can either strain the syrup and discard the seeds, or keep both the seeds and syrup together as I like to do.
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Categories & Tags for "South American - Passion Fruit Syrup:
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