Onion Bake..incredible Side Dish Recipe

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Onion bake..incredible side dish

Vicky Sygula Young

By
@VickySygulaYoung

This recipe I was leary about, thick french onion soup..hum...it's incredible! We actually save the left over onions to put on hamburgers, hot dogs, roast and kind of meat. I actually have friends use it just for that reason, and the bread topping is incredible.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6-9
Prep:
1 Hr
Cook:
35 Min
Method:
Bake

Ingredients

6 medium
onions
3 stick
butter
1 can(s)
cream of chicken soup
6 oz
milk
9 slice
baguette
2 c
mozzarella or swiss cheese, shreadded

Step-By-Step

1Pre heat oven to 350

2Take 1 1/2 stick butter and melt in skillet and add sliced onions. Cook till translucent. Mix soup and milk in small bowl. Take cooked onions and place in the bottom of 9 x 13 cake pan. LEAVE butter in skillet. Pour soup mixture on onions and sprinkle with cheese

3take bread and dip both sides in pan with leftover butter, you can add more butter as needed and place on top of onion, soup & cheese mixture and bake at 350 for 30-35 minutes. Serve as a side!

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Vegetable
Regional Style: American