Onion Bake..incredible Side Dish Recipe

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Onion bake..incredible side dish

Vicky Sygula Young

By
@VickySygulaYoung

This recipe I was leary about, thick french onion soup..hum...it's incredible! We actually save the left over onions to put on hamburgers, hot dogs, roast and kind of meat. I actually have friends use it just for that reason, and the bread topping is incredible.


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Rating:

Serves:

6-9

Prep:

1 Hr

Cook:

35 Min

Method:

Bake

Ingredients

6 medium
onions
3 stick
butter
1 can(s)
cream of chicken soup
6 oz
milk
9 slice
baguette
2 c
mozzarella or swiss cheese, shreadded

Directions Step-By-Step

1
Pre heat oven to 350
2
Take 1 1/2 stick butter and melt in skillet and add sliced onions. Cook till translucent. Mix soup and milk in small bowl. Take cooked onions and place in the bottom of 9 x 13 cake pan. LEAVE butter in skillet. Pour soup mixture on onions and sprinkle with cheese
3
take bread and dip both sides in pan with leftover butter, you can add more butter as needed and place on top of onion, soup & cheese mixture and bake at 350 for 30-35 minutes. Serve as a side!

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Vegetable
Regional Style: American