crab pie
(1 rating)
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Great main or side dish! try making some crawfish etouffee (no rice) and pouring over the pie after it is cooked! delish!!
►
(1 rating)
yield
4 -6
prep time
1 Hr
cook time
25 Min
method
Bake
Ingredients For crab pie
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8 ozlump crab meat
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1/2 lgfinely chopped onion
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1/2 cfinely chopped celery
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1/2 mdfinely chopped green pepper
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1/2 cbread crumbs
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1 cmayonnaise
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2 lgeggs, beaten
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2/3 cshredded cheddar
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1 Tbsplemon juice
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1/4 tspsalt and pepper to taste
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1/4 Tbspcayenne pepper
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1unbaked pie shell
How To Make crab pie
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1Pre-heat to 350.
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2Combine crab meat, onion, celery, green pepper, mayonnaise, eggs, lemon juice, salt, pepper, cayenne pepper, and all but 2 tablespoons of bread crumbs in bowl and mix lightly.
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3Put crab mixture into unbaked pie crust. make sure your crab mixture is evenly spread.
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4Layer the cheddar cheese on top of crab mixture then add the rest of the bread crumbs on top of the cheese.
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5Bake for 25 minutes and also making sure the pie is fluffy and the top golden brown.
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6Let cool for 5 minute then DIG IN!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Crab Pie:
- Other Side Dishes
- Seafood
- Savory Pies
- #Quick & Easy
- #For Kids
- #Healthy
- #Onion
- #cheese
- #Seafood
- #Bake
- #Southern
- #side dish
- #crunchy
- #cheddar
- #crab
- #celery
- #Egg
- #crust
- #Cheesey
- #oven
- #golden-brown
- #green-onion
- #pie
- #comfort-food
- #bread crumb
- #crab pie
- #mayom mayonaise
- #30 minute meals
- #easy fixings
- Seafood
- Bake
- Cajun/Creole
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