Bacon And Apple Stuffing Recipe

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Bacon and Apple Stuffing

Patti Smith

By
@pasmith1129

Experimented with this, and the family loved it!!


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Rating:

Serves:

6

Prep:

30 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1 lb
bacon
1 medium
onion
5 stalk(s)
celery
1 large
apples, granny smith
1 tsp
poultry seasoning
1 bag(s)
pepperidge farm bread cubes for stuffing
3 can(s)
chicken broth
1 dash(es)
cayenne pepper (optional)
salt and pepper to taste

Directions Step-By-Step

1
Cut bacon into small pieces and add to skillet. Fry slightly until fat is in the pan, then add celery, onion, and apple.(All of these should be diced into small 1/2" pieces. Fry until bacon is nicely browned and celery is soft. Add spices.
2
Next add chicken broth and heat until near boiling. Add bread crumbs. Cover for 15 minutes until softened. Fluff with fork prior to serving.

About this Recipe

Course/Dish: Other Side Dishes
Main Ingredient: Bread
Regional Style: American
Hashtags: #apple, #stuffing, #bacon