vanilla cinnamon apple slices
This recipe makes 5 to 8 pt. jars depending on the juiciness of the apples and how much you pack in the jars. My mom used to make these all the time. So much better than the prepackaged ones in the store.
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yield
serving(s)
prep time
20 Min
cook time
5 Min
method
Stove Top
Ingredients For vanilla cinnamon apple slices
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1 1/2 csugar
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1/2 cred hot candies
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1 Tbspvanilla bean paste
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2 cwater
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11/2 ccider vinegar
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1 clight corn syrup
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2 Tbspred food coloring
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20apples peeled cored and sliced into rings
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5 tspwhole cloves
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5cinnamon sticks
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5vanilla beans
How To Make vanilla cinnamon apple slices
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1Clean 5 pt. jars.
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2Combine all ingredients except apples, cinnamon sticks, whole cloves and vanilla beans. Bring to a boil. Add apple rings and cook 4 minutes.
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3Place one cinnamon stick, 1 tsp. whole cloves and one vanilla bean in each jar.
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4With slotted spoon pack apples into jars and ladle syrup over top.
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5Process in hot water bath for 15 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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