Cranberry Salad

Club Recipes

By
@Greatchoices

December 2013 addition.


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Method:

No-Cook or Other

Ingredients

8 oz
raspberry jello
20 oz
can crushed pineapple (drained)
2 can(s)
(8 ounces each) whole cranberry sauce
1 c
chopped walnuts

Directions Step-By-Step

1
Mix jello with 3 cups water. Add whole cranberry sauce. Add can of drained pineapple. Add chopped nuts. Refrigerate until firm.

About this Recipe

Course/Dish: Fruit Sides
Main Ingredient: Fruit
Regional Style: American