Pineapple Stuffing Recipe

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Pineapple Stuffing

Morag Weir

By
@moragw

We had it with baked ham at Thanksgiving last year and the family loved it


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Six
Prep:
5 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1/2c margarine
1c white sugar
4 eggs
20-oz can crushed pineapple drained
5 slices white bread cubed

Step-By-Step

1Preheat oven 350 degrees

2Grease 9" baking pan

3Cream marg and sugar in mixing bowl, beat in eggs one at a time then add pineapple and bread cubes

4Bake 350 degrees for one hour and let sit a few min to firm up

About this Recipe

Main Ingredient: Bread
Regional Style: Southern
Other Tag: Quick & Easy