My Special Macaroni Casserole

Norma DeRemer

By
@PApride

Was looking for something easy to make for tonights dinner so I looked in the frig. Saw some cheese slices, milk and remembered what I use to make for my kids years ago when we lived in Mt. Holly and they love it. The only thing different in this dish is I added the French Fried Onions and didn't have any onion's. Enjoy!!


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Comments:

Serves:

6 to 8

Ingredients

1 lb
box of your favorite macroni
12 slice
american cheese
2 can(s)
tomato soup
1 1/2
soup cans of milk
1/2 lb
crispy cooked bacon
16 oz
frenchis french fried onions
1 small
onion, chopped and cooked (optional)
salt and pepper to taste

Directions Step-By-Step

1
Preheaat your oven to 350 degree's
2
Pour your box of macroni into a pan of boiling water and cook until al dente. (not cooked soft)
3
Drain macroni and set aside.
4
Chrisp cook the bacon and break into small pieces. Add cooked onion (ooptional)and place in the bottom of a casserole dish.
5
Cut up your slices of cheese and place in the botton of the casserole dish.
6
Pour 2 can's of tomato soup in casserole dish and add 1 1/2 can of milk and mix well.
7
Add cooked macroni and stir until all is mixed well.
8
Place in oven and bake for 10 to 15 minutes, or until the top starts to brown.
9
Remove casserole dish from oven.
10
Place the french fried onions on top and place bake into the oven and bake for another 5 to 10 minutes or until onions start to brown.
11
Remove from oven and serve hot with your favorite meat or as your main dish.

About this Recipe

Course/Dish: Side Casseroles
Other Tags: Quick & Easy, For Kids