loaded mashed potato casserole
(1 rating)
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So easy and so good
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(1 rating)
yield
6 -8
prep time
45 Min
cook time
30 Min
Ingredients For loaded mashed potato casserole
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5 1/2 cmashed potatoes (about 4 lbs. uncooked)
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1/2 cmilk
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8 ozcream cheese, softened
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1 csour cream, regular or low fat
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2 tspparsley flakes
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1 tspgarlic salt
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1/4 tspground nutmeg
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1/2 ccrispy cooked bacon, (about 12 slices)
How To Make loaded mashed potato casserole
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1Place all ingredients, except cheese and bacon, in a large bowl. Beat with an electric mixer on medium-high speed until potatoes are fairly smooth and creamy.
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2Spoon mixture into a lightly greased 13 x 9-inch baking dish. Sprinkle with cheese and bacon. If you prefer extra crispy bacon, reserve bacon and sprinkle at the end of cooking.
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3Cover and bake in 350-degree oven for 30 minutes or until heated through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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