this is a great and easy casserole its easy to make and is tasty
(17 oz) whole kernel corn
(17 oz) creamed style corn
(8.5 oz) jiffy corn muffin mix
1preheat oven to 300.
2be sure to drain cans of corn. then combine all ingredients in a large bowl and mix thoroughly.
3pour into a 2 quart casserole dish. bake at 300 for 1 hour and 40 minutes.