Hash Brown Casserole
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- 1 pkg
- ore- ida frozen shredded potatoes
- 1 1/2 c
- finely shredded cheddar cheese
- 2 can(s)
- cream of mushroom soup
- 2- c
- frosted flake cereal
- 1 stick
- butter, melted
1Mix together the hash browns, soup and cheese in a bowl. Place in a baking dish sprayed with Canola Spray.Spread well.
2Melt the butter and pour over the frosted flakes the pour over the casserole and spread evenly.
3Bake at 350 - for 30- 35 minutes.