Greenbean Casserole

Shell's Kitchen

By
@shellkitchen

My husband's favorite holiday dish.


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 can(s)
cream of mushroom soup
1/2 c
milk, whole
1 dash(es)
black pepper
1 can(s)
green beans
1 1/3 c
french fried onions

Directions Step-By-Step

1
Stir the soup, milk, black pepper, green beans and 2/3 cup onions in a 1 1/2-quart casserole.
2
Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
3
Bake for 5 minutes or until the onions are golden brown.

About this Recipe

Course/Dish: Side Casseroles
Main Ingredient: Beans/Legumes
Regional Style: American