Great-Gramma's Lazy Pierogi

Recipe Rating:
 2 Ratings
Serves: 6-8
Prep Time:
Cook Time:
Cooking Method: Stove Top

Ingredients

1 pound spiral noodles cooked and drained.
1 can(s) cr of mushroom soup plus 2tbls milk or cream
1 med sliced onion
1 qt mushrooms
1 bag(s) refridgerated sauerkraut
6 slices bacon
s&p
1/2 stick butter

The Cook

Lisa Nicometi Garrow  Pantry Cleaner Recipe
x4
Full Flavored
Buffalo, NY (pop. 261,310)
2sweetinc
Member Since Oct 2012
Lisa's notes for this recipe:
I know there are many ways to make lazy pierogi. This is a recipe my Great Gramma taught me. Pretty easy and oh so delish!!
Make it Your Way...

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Directions

1
Boil and set aside pasta.
2
In large frying pan cook bacon, set aside. Crumble.
Same pan toss in butter melt, and saute mushrooms and onion till softened, turn pan to med, toss drained kraut in pan cook for 5 minutes to marry flavors.
Add soup and bacon stir well.
3
Add cooked Pasta to pan stir well.
Transfer to low setting crockpot and let the flavors come together for hour.
Longer sits the better the flavor.
Serve as main dish or side with keilbasa or protien of choice.
Comments

1-5 of 8 comments

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user Lisa Nicometi Garrow Pantry Cleaner 2sweetinc - Feb 16, 2013
Lisa Nicometi Garrow AKA Pantry Cleaner [2sweetinc] has shared this recipe with discussion groups:
Everything Cooking made Easy
Semi-Homemade!!
Toddler And Kid Friendly Recipes
What's Cookin' Today?
user Bea L. BeachChic - Feb 16, 2013
Bea L. [coffeetime] has shared this recipe with discussion group:
CHATTERBOX
user Cin Straw's Kitchen NanatomyGrandsismyPassion - Feb 16, 2013
Lisa, my Grandmother taught me to make this....only I use wide egg noodles.
user Cin Straw's Kitchen NanatomyGrandsismyPassion - Feb 16, 2013
I tried this recipe and say it's Family Tested & Approved!

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