Four Bean Baked Beans With Ground Beef by Rose

Recipe Rating:	(45)
Categories:	Healthy, Side Casseroles
Serves:	As many as you want
Prep Time:	1 Hr
Cook Time:	2 Hr

Ingredients

3 lb	ground beef
1 lb	bacon chopped
1	large vidalia onion chopped
1 c	dark brown sugar
1 c	sugar
1	bottle ketsup(36 oz.)
1	bottle of barbecue sauce (jack daniels smokehouse)
4 Tbsp	yellow mustard
1 c	dark molasses
1 tsp	chilli powder
1 tsp	pepper
1	large can kidney beans
1	large can pork and beans
1	large can butter beans
1	large can great northern beans

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Rose Rauhauser

Well Seasoned

Bronx, New York to York, PA

NewYorkWoman

Member Since Feb 2011

Rose's Notes:
This is a family favorite even though it takes time, it's worth it. They freeze well also. It's hardy and made with ground beef also. Great on dogs and burgers too.

Comments from the Test Kitchen:

The yummy meat in this recipe practically makes it a meal in itself! Perfect for a potluck or game night.

Directions

Cut up bacon and brown, save drippings, add onion, brown, add ground beef brown. Mix all together and make sure the ground beef is seperated and thoroughly through all the ingredients. Add all of the other ingredients and mix. Open all beans and mix the above ingredients gently through the beans thoroughly. Bake at 350 for 2 hours. Let settle at least 1 hour before serving so flavors meld together. This recipe freezes well in any amount.

Remove juices from beans.

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1-12 of 24 comments on "Four Bean Baked Beans With Ground Beef by Rose"

Shawn Brown Ella2010

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Karla Everett Karla59

Jul 25, 2011

Hey Rose , did you forget to include what the 4 beans are that you use LOL :D

Carol Junkins CarolAJ

Jul 25, 2011

Oh yea was looking for that myself Karla ~ hmmm

Rose Rauhauser NewYorkWoman

Jul 25, 2011

How dumb, I'm putting it on now.

Rose Rauhauser NewYorkWoman

Jul 25, 2011

I knew I shouldn't have had that glass of wine while they were baking and I was putting this recipe on, see what happens, a baked bean recipe w/out the beans...yikes.

Karla Everett Karla59

Jul 25, 2011

Now that looks better ..I need some of that wine ! LOL :D

Betty Graves ILUVSPICES

Jul 26, 2011

I could use some too..Recipe looks delicious.

Rose Rauhauser NewYorkWoman

Jul 26, 2011

Thanks girls, it's one of the dishes that people just don't want to take the time to make from scratch anymore but so very flavorful. My Grandmother Rose was born in Mass., so homemade baked beans were always at our barbecues. They do take time to make and 2 hrs. in the oven but ya' can't beat the taste, right. Hey Karla, I have a cousin that lives in Kent, WA., is that near you?? This is one that I get asked to bring to barbeques all the time, the other ones I'll be posting in the next few weeks. Hugs.

Karla Everett Karla59

Jul 26, 2011

Kent Wa. is over by the Seattle area , I live on the opposite side of the state by the Idaho boarder. I also had a Grandma Rose but Rose was her last name. :D

Bea Liles coffeetime

Jul 28, 2011

This sounds wonderful and would be an excellent dish to take to a gathering. I'll be saving this recipe for sure. Thanks!

Melissa Williamson georgiagirl48

Oct 17, 2011

Hey Rose! I looked at yours and I thought you said five different kind of beans and your recipe said four kind of beans. Your looks great too! Thanks for your sharing.

Rose Rauhauser NewYorkWoman

Oct 17, 2011

I add black beans sometimes so that's the 5th bean but my husband doesn't like black beans and I do. You don't have to add them either but they are so healthy for us to eat, I put 1 can in and he doesn't notice...teehee. If you try them let me know. Your looks great also.

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Four Bean Baked Beans With Ground Beef by Rose

Ingredients

Directions

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1-12 of 24 comments on "Four Bean Baked Beans With Ground Beef by Rose"