Easy Au Gratin Potatoes

Nancy Metrick

By
@nmetrick

I make this as a side dish. You can also add about a cup of cubed cooked ham to make this a main dish.


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Comments:

Serves:

8

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

2 1/2 lb
potatoes thinly sliced
1 medium
white onion thinly sliced
2 c
heavy cream
8 oz
sharp cheddar, shredded and divided
1/4 c
flour
salt and pepper to taste
1 c
grated romano cheese

Directions Step-By-Step

1
preheat oven to 375 degrees
2
In a large bowl combine all ingredients except 1 cup of shredded cheddar. Toss until completed mixed.
3
Transfer to a shallow baking dish and spread out evenly. Top with remained shredded cheddar and romano cheeses.
4
Bake about 45 to 50 minutes until potatoes are tender and top is nicely browned. Let stand 10 minutes before serving.

About this Recipe

Course/Dish: Side Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy