Real Recipes From Real Home Cooks ®

corn casserole

(1 rating)
Recipe by
Cheryl Lysaker
Virginia Beach, VA

Got this recipe from a family friend. I usually make this for special occasions and always a big hit at potlucks.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 45 Min
method Bake

Ingredients For corn casserole

  • 1 can
    whole kernel corn, drained
  • 1 can
    cream style corn
  • 1 c
    sour cream
  • 1 stick
    butter (or margarine), melted
  • 1 box
    jiffy corn bread mix

How To Make corn casserole

  • 1
    Preheat oven to 350 degrees. Spray baking dish with non-stick spray.
  • 2
    Mix all ingredients together in bowl until combined. Pour into prepared baking dish.
  • 3
    Bake approx 30-45 minutes in oven until golden brown at top & center is set.
  • 4
    Note: Can be cooked using microwave. Just cook on high power at 15 minute increments, stirring in between, although I think it tastes better cooked in oven!
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