bow tie pasta with creamy mushroom sauce
(1 rating)
This is so good. The cream cheese and mushrooms made a delicious flavor!
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(1 rating)
yield
4 -8
prep time
5 Min
cook time
20 Min
Ingredients For bow tie pasta with creamy mushroom sauce
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4-6 oz. bow tie pasta
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1 1/2 cups sliced fresh mushrooms
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1/2 cup chopped onion
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1 tablespoon butter
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4 oz. cream cheese (cubed)
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1/4 teaspoon salt
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1/8 teaspoon pepper
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1/3 cup milk
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2 tablespoons chives
How To Make bow tie pasta with creamy mushroom sauce
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1In a med saucepan, add pasta. Cover pasta with water. Cook over med heat stirring occasionally. In another saucepan, cook onion and mushrooms with butter until tender. Stir in cream cheese, salt and pepper. Cook and stir constantly until cheese is melted. Gradually add milk and chives. heat through. Drain pasta. Pour sauce on pasta. Toss to coat. Serve Immediately! - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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