4-can baked beans
(1 rating)
Filling and good source of protiend and fiber. Another of my husband's favorites as he likes a little spicy food.
►
(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For 4-can baked beans
-
1 canbaked beans, undrained
-
1 canchili beans (we like spicy)
-
1 canblack beans, drained and rinsed
-
1 candiced tomatoes with green chilies, undrained
How To Make 4-can baked beans
-
1Preheat oven to 350. Spray a 2-quart casserole dish with cooking spray. In a large bowl, mix all ingredients. Pour into casserole dish. Bake 1 hour or until thoroughly heated and flavors are blended.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for 4-Can Baked Beans:
ADVERTISEMENT
ADVERTISEMENT