Simple Orange Rice

Vicki Butts (lazyme)

By
@lazyme5909

From Simple Hawaiian Cookery.

ETA
I made this for company and everyone raved. It was simple to make, creamy, and had a delicate orange flavor. It's already been requested again. :)

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

3 Tbsp
butter
1 c
celery (with leaves), diced
2 Tbsp
onions, chopped
2 Tbsp
orange rind, slivered
2 c
orange juice
2 c
cooked rice
3/4 tsp
salt
1/8 tsp
thyme

Step-By-Step

1Melt butter in deep saucepan.
2Add celery and onion; cook until onion is tender, but not brown.
3Stir in orange rind and juice; bring to a boil.
4Add cooked rice, salt and thyme; mix just enough to moisten all the rice.
5Remove from heat; cover and let stand several minutes.
6Fluff with fork before spooning into center of crown roast of pork, or serve with baked ham or Hawaiian-style chicken.

About this Recipe

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy