Polynesian Fried Rice

Melissa Lewis

By
@missywvsp

Great for a quick side dish on a busy evening! My children are grown with families of their own, but they still request this when they come home.


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Serves:

4

Prep:

5 Min

Cook:

13 Hr 30 Min

Ingredients

5 Tbsp
soy sauce
1/2 c
plus 2 tbsp. water
1 c
minute rice
1/4 lb
ground pork
1 Tbsp
butter
5
green onions, chopped
1
egg, beaten

Directions Step-By-Step

1
Bring soy sauce and water to a boil in a covered saucepan; add rice and stir. Cover and remove from heat, and let stand 5 minutes.
2
Brown ground pork and add butter and 4 of the green onions.
3
Add rice and cook on medium heat until rice is fairly dry, stirring often.
4
Heap rice into a mound into he center of the frying pan and pour beaten egg over the top. Stir quickly and cook for a few seconds until egg is absorbed.
5
Sprinkle remaining onions on top.

About this Recipe

Course/Dish: Rice Sides
Other Tag: Quick & Easy