Mexican Rice Recipe

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Mexican Rice

Elaina J.

By
@MarMarMama

I make this rice with every Mexican dish I make! Very flavorful you could eat this by itself.


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

35 Min

Method:

Stove Top

Ingredients

1 Tbsp
butter
1 Tbsp
olive oil
1
onion, chopped
1 c
of rice
2 clove
garlic, chopped
1 can(s)
green chiles
1 Tbsp
tomato paste
1 can(s)
tomatoes, diced
2 c
chicken broth
salt and pepper

Directions Step-By-Step

1
Heat oil and butter in a large skillet. Add onions and rice.
2
Fry rice until light brown.
3
Add garlic and chiles and cook for 30 seconds.
4
Pour rice in a pot and add the rest of the ingredients. Bring to a boil, cover pot and turn the temperature down to low. Cook for 25 min.
5
Fluff and season rice with salt and pepper before serving.

About this Recipe

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Mexican