Fried Rice Recipe

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Fried Rice

Joyce Lowery

By
@jlowery55

This recipe came from my ex-sister-in-law, Pining.


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Rating:

Serves:

6

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1/4 tsp
black pepper
2 Tbsp
fresh parsley, chopped
1
egg, beaten
2 Tbsp
soy sauce
4 c
cooked rice
2 Tbsp
canola oil
2 Tbsp
onion, chopped finely

Directions Step-By-Step

1
In fry pan, cook onion in oil until tender.
2
Add rice and soy sauce. Cook over low heat for 5 - 10 minutes. Stir with fork occasionally.
3
Move the rice mixture to one side of the pan. Add the egg to the other side of the pan and scramble.
4
Add the parsley and pepper. Mix all ingredients together and cook over low heat for 5 minutes. Stir continuously.

About this Recipe

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Filipino