easy mexican rice
(4 ratings)
You can also add sauteed onion (as much as desired). I usually use 1/2 an onion. You can get creative and add cubed carrots (cooked until tender) or even peas. This is easy to make and beats packaged mexican rice any day.
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(4 ratings)
prep time
5 Min
cook time
20 Min
Ingredients For easy mexican rice
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1 Tbspvegetable oil
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1 clong grain rice
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2 1/2 ccold water
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2 tspsalt
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2 tspgarlic salt or 1 tsp. garlic powder
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3/4 ctomato sauce
How To Make easy mexican rice
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1In a skillet, heat oil over medium heat. Add rice and cook until lightly browned. Add water and remaining ingredients, bring to a boil.
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2Cover and simmer until rice is tender. Approx. 15 - 20 mins.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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