Chicken, Cheddar, &  Rice Bake Recipe

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Chicken, Cheddar, & Rice Bake

Joey Urey

By
@paljoey

One of my sister's recipes most requested for her pot luck suppers.

Great recipe for store roasted chicken. Also for pre cooked rice


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Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
25 Min
Cook:
30 Min

Ingredients

1/4 c
butter
1/4 c
flour
3
chicken bouillon cubes, crumbled
2 c
milk
3 c
cooked cubed chicken
1/2 lb
fresh mushrooms, sliced
4 c
cooked rice
1 c
gratedcheddar cheese

Step-By-Step

1Melt butter in 3 quart saucepan.

2Blend in flour and bouillon

3Gradually stir in milk.

4Cook over medium heat, stirring constantly until boil.

5Spread rice in bottom of baking dish.

6Spoon the chicken mixture over rice

7Sprinkle cheese over all.

8Bake 350 for 30 minutes or until hot and bubbly.

About this Recipe

Course/Dish: Rice Sides