chicken, cheddar, & rice bake

Name: Chicken, Cheddar, & Rice Bake
Prep time: 25 min
Cook time: 30 min
Yield: 6
Ingredients: 1/4 cup(s) butter; 1/4 cup(s) flour; 3 - chicken bouillon cubes, crumbled; 2 cup(s) milk; 3 cup(s) cooked cubed chicken; 1/2 pound(s) fresh mushrooms, sliced; 4 cup(s) cooked rice; 1 cup(s) gratedcheddar cheese

(1 rating)

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Recipe by

Joey Urey

@paljoey

Escondido, CA

One of my sister's recipes most requested for her pot luck suppers. Great recipe for store roasted chicken. Also for pre cooked rice

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(1 rating)

yield 6 -8

prep time 25 Min

cook time 30 Min

Ingredients For chicken, cheddar, & rice bake

1/4 c

butter
1/4 c

flour
3

chicken bouillon cubes, crumbled
2 c

milk
3 c

cooked cubed chicken
1/2 lb

fresh mushrooms, sliced
4 c

cooked rice
1 c

gratedcheddar cheese

How To Make chicken, cheddar, & rice bake

1
Melt butter in 3 quart saucepan.

2
Blend in flour and bouillon
3
Gradually stir in milk.
4
Cook over medium heat, stirring constantly until boil.
5
Spread rice in bottom of baking dish.
6
Spoon the chicken mixture over rice
7
Sprinkle cheese over all.
8
Bake 350 for 30 minutes or until hot and bubbly.
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chicken, cheddar, & rice bake

Ingredients For chicken, cheddar, & rice bake

How To Make chicken, cheddar, & rice bake

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