Camp Rice

J. White Harris

By
@JWhiteH

This recipe came from a bunch of recipes for camping. It has become an often used recipe in our kitchen. It can be used as a main dish or as a side dish.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
20 Min
Cook:
30 Min
Method:
Rice Cooker

Ingredients

2 large
onions, chopped
fist size chunk of salt pork or bacon, chopped
1 c
rice
2 c
boiling water
1/2 large
can of tomatoes
1 Tbsp
sugar
1 tsp
celery seeds
1/4 tsp
black pepper
grated cheese

Step-By-Step

1Cut up the onions and salt pork and brown them a little in a kettle.
2Add 2 cups boiling water and a cup of rice. Don't stir. Cook until soft about 20 to 30 minutes.
---------------------OR-----------------------------
Put the pork, onions, rice, and water into a rice cooker and cook until done.
3Be heating a half large can of tomatoes, 1 tablespoon sugar, 1 teaspoon celery seed, and 1/2 teaspoon black pepper. Add this to the cooked rice and sprinkle on grated cheese.

About this Recipe

Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy