Basmati rice

Lindsey McCue

By
@lynz39

I love the taste and texture of basmati rice! This is a fast and wonderful way to prepare it!!


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Comments:

Serves:

4

Cook:

20 Min

Ingredients

1 Tbsp
butter
1
onion,chopped
1 c
long grain basmati rice
1 3/4 c
water
1 1/2 tsp
kosher salt
1/4 c
sliced scallions
1 Tbsp
chopped fresh parsley

Directions Step-By-Step

1
On medium heat, melt the butter. Add the chopped onion and cook until translucent about 3 minutes.
2
Add the rice and stir well to fully coat with butter. Add the water and salt, cover and cook until the water is absorbed and the rice is tender, about 20 minutes.
3
Turn off the heat and allow to sit covered for 5-10 minutes.
4
Add the scallions and parsley, fluff with a fork and serve.

About this Recipe

Course/Dish: Rice Sides
Other Tags: Quick & Easy, Healthy