Warmer Kartoffelsalat (hot German Potato Salad) Recipe

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Warmer Kartoffelsalat (Hot German Potato Salad)

Vicki Butts (lazyme)

By
@lazyme5909

We love German potato salads, and this is one version that I have.


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Rating:

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Serves:

4

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

3 medium
potatoes, boiled in skins
3 slice
bacon
1/4 c
onion, chopped
1 Tbsp
unbleached flour
2 tsp
sugar
3/4 tsp
salt
1/4 tsp
celery seeds
1/4 tsp
pepper
3/8 c
water
2 1/2 Tbsp
vinegar

Directions Step-By-Step

1
Peel potatoes and slice paper thin. Saute bacon slowly in a frying pan, then drain on paper towels. Saute onion in bacon fat until golden brown.
2
Blend in flour, sugar, salt, celery seeds, and pepper. Cook over low heat, stirring until smooth and bubbly. Remove from heat. Stir in water and vinegar.
3
Heat to boiling, stirring constantly. Boil for 1 minute. Carefully stir in the potatoes and crumbled bacon bits. Remove from heat, cover and let stand until ready to serve.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: German