ugg oh leeeeee~~~ potatoes “ha ha ha”
(1 rating)
No Image
This is one of those dishes that is filling. we had toast and coffee with this for dinner.
►
(1 rating)
yield
2 serving(s)
prep time
10 Min
cook time
35 Min
Ingredients For ugg oh leeeeee~~~ potatoes “ha ha ha”
-
1 tablespoon unsalted butter “ you may need to add a wee bit more” depending on how much is soaked up with the potatoes and garlic.
-
3 medium potatoes “skin on “baked for about 20 minutes in a 325 oven
-
3 large cloves garlic
-
¼ of a orange pepper chopped
-
7 slices of tomatoes
-
1 teaspoon kosher or sea salt
-
1 tablespoon fresh ground pepper
-
3 tablespoons grated cheese “what ever blend you like”
How To Make ugg oh leeeeee~~~ potatoes “ha ha ha”
-
1Melt the butter and with a rasp grate the garlic and start to cook it. -
2Let the garlic cook slow, and stir it often. Cut the cooled potatoes into small cubes and add to the garlic and butter.
-
3Let this cook till the potatoes start to brown on the bottom. Don’t mess with the potatoes just let them do their thing.
-
4Once they are browned turn them over and top with the peppers.
-
5Let them brown and turn them again and top with the tomatoes. Put the salt and pepper on top.
-
6Cook for about 8 minutes and cover with the cheese.
-
7Turn the heat way down, and put a cover on to let the cheese melt.
-
8And then enjoy :-)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for UGG OH LEEEEEE~~~ POTATOES “HA HA HA”:
ADVERTISEMENT
ADVERTISEMENT