TWICE BAKED SWEET POTATOES
Bake potatoes in 375 degree oven until tender. Cut a slice lenghtwise from top of each potato.
Scoop out insides and mix with maple syrup, butter, and cinnamon. Spoon mixture back into shells cover and chill.
When ready to serve, top potatoes with pecans and drizzle a little extra syrup over top.
Bake uncovered, in 375 degree oven for 25 minutes.