tuesday tater-tot casserole
(2 ratings)
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Given to me by a good friend who told me she made this every Tuesday for her kids. :)
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(2 ratings)
yield
4 serving(s)
prep time
20 Min
cook time
40 Min
Ingredients For tuesday tater-tot casserole
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1 lblean ground beef
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1/2medium onion, chopped finely
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1 cancondensed cream of celery or cream of chicken soup
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1 - 16 ozpackage frozen tater tots
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1 cshredded cheddar cheese
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salt & pepper
How To Make tuesday tater-tot casserole
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1Preheat oven to 375 degrees. Brown ground beef. season with salt & pepper.
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2Add chopped onion, cook until tender.
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3In a casserole dish, combine ground beef mixture & cream soup. Top mixture with tater tots.
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4Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown. Remove from oven & top with cheese, return to oven until melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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