The Best Cottage Fries Ever
Featured Pinch Tips Video
olive oil, salt and pepper
Scrub potato, cut into wedges.
Soak potato slices in hot water for 10 minutes or cold water for 1 hour.
Pat potatos dry. Lightly oil and sprinkle with salt and pepper. You can use spray oil too!
Preheat over to 475 degrees. Cover fries with foil and bake for 5 minutes.
Uncover and continue cooking for 15 minutes. Turn potatos over and cook for an additional 15 minutes.