Sweet Potato-Raisin Patties
Note* The original recipe called for using already cooked sweet potatoes. I am adding the time in to cook them in this recipe, as I feel that it helps in your time management. Depending upon the size of your sweet potatoes , especially if yours are a little larger than medium, please adjust your cooking time accordingly.
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- 4 medium
- sweet potatoes
- 1/2 tsp
- 3 Tbsp
- flour, if needed
- 1/2 c
1Peel and cook the sweet potatoes in boiling water for about 50-60 minutes, or until done. Stick a fork into the potato and it is done if you can insert the fork easily into the potato.
2Mash the sweet potatoes. Beat in the egg and salt. Add flour only if the potatoes are wet. Mix in raisins.
3Drop mixture from a tablespoon on heated, greased frying pan. Brown slowly on both sides. Serve immediately.