Super Easy Grilled Spuds Recipe

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Super easy grilled spuds

Cathy Hurkmans Tolman

By
@cmt49829

a great way to use leftover boiled or baked potatoes too.

Rating:
★★★★★ 1 vote
Serves:
1 to 2 per whole potato
Prep:
25 Min
Cook:
10 Min
Method:
Grill

Ingredients

1
aldente boiled potato
Tbsp
olive oil
dash(es)
salt, pepper, garlic powder,herbs of choice

Step-By-Step

1boil whole potatoes until not quite done. this can be done ahead of time. slice into 3/4 to 1" thick slices. coat each side with olive oil and seasonings.
2place on hot grill, its best to use a vegetable grate, cook about 5 minutes on each side until tender.

About this Recipe

Course/Dish: Potatoes, Other Side Dishes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy