Super Easy Grilled Spuds Recipe

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Super easy grilled spuds

Cathy Hurkmans Tolman

By
@cmt49829

a great way to use leftover boiled or baked potatoes too.


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Serves:

1 to 2 per whole potato

Prep:

25 Min

Cook:

10 Min

Method:

Grill

Ingredients

1
aldente boiled potato
Tbsp
olive oil
dash(es)
salt, pepper, garlic powder,herbs of choice

Directions Step-By-Step

1
boil whole potatoes until not quite done. this can be done ahead of time. slice into 3/4 to 1" thick slices. coat each side with olive oil and seasonings.
2
place on hot grill, its best to use a vegetable grate, cook about 5 minutes on each side until tender.

About this Recipe

Course/Dish: Potatoes, Other Side Dishes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy