Sour Cream Potatoes With A Potato Chip Topping Recipe

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Sour Cream Potatoes with a Potato Chip Topping

Jill Cooks


Great with BBQ chips. A real winner!

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8 medium potatoes, peeled, cooked and diced
1 can cream of chicken soup
1 1/2 cups sour cream
1/4 cup melted butter
2 tablespoons minced onion
salt and pepper, to taste


1 1/2 cups cheddar cheese, grated
1 cup crushed potato chips

Directions Step-By-Step

Combine all ingredients, except for the topping. Spread in a 9x13 pan and top with crushed potato chips and cheese.
Bake @ 350 for 30 minutes.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy