sour cream potatoes with a potato chip topping
(1 rating)
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Great with BBQ chips. A real winner!
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(1 rating)
method
Bake
Ingredients For sour cream potatoes with a potato chip topping
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8 medium potatoes, peeled, cooked and diced
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1 can cream of chicken soup
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1 1/2 cups sour cream
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1/4 cup melted butter
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2 tablespoons minced onion
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salt and pepper, to taste
- TOPPING:
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1 1/2 cups cheddar cheese, grated
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1 cup crushed potato chips
How To Make sour cream potatoes with a potato chip topping
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1Combine all ingredients, except for the topping. Spread in a 9x13 pan and top with crushed potato chips and cheese.
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2Bake @ 350 for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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