Smothered Potatoes Recipe

No Photo

Have you made this?

 Share your own photo!

Smothered Potatoes

Terri Strong

By
@tstrong

Wonderful served with steak, pork or chicken.

Rating:
☆☆☆☆☆ 0 votes
Serves:
5-6
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

6 medium
white (or red) potatoes
2 medium
oinions
1/2 stick
butter
pinch
salt and pepper to taste
parsley (optional)

Step-By-Step

1Wash potatoes and thinly slice. Slice onions. Cut butter in slices and place in iron skillet along with onion slices and potatoes in that order on stove top.
2Sprinkle with salt and pepper and let simmer until potatoes are tender. Stir several times during cooking to distribute seasonings. Serve immediately.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Dairy Free, Wheat Free