Roasted Red Potatoes With Bacon And Cheese Recipe

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Roasted red potatoes with bacon and cheese

Carla Tipton

By
@Carla99

These are good. I got the recipe out of a Kraft food and family mag.

Rating:
★★★★★ 3 votes
Comments:

Ingredients

1/2
light ranch dressing
1/2 c
cheddar cheese, shredded
4
strips of bacon, crumbled
2
lbs. of small red potatoes
1 Tbsp
parsley, fresh and chopped

Step-By-Step

1Heat oven to 350. Mix first 3 ingredients in large bowl. Add potatoes, toss lightly.
2Spoon into lightly greased 13x9 inch baking dish; cover.
3Bake 55 min. or until potatoes are tender, uncovering after 40 min. Sprinkle with parsley. (you can sub rosemary for the parsley)

About this Recipe

Course/Dish: Potatoes