Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

potatoes

(1 rating)
marissa2090 avatar
Recipe by
Marissa McIntire
@marissa2090
North Ridgeville, OH

recipe I make up

►
(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 45 Min
method Convection Oven

Ingredients For potatoes

  • 6
    baking potatoes
  • 3 Tbsp
    butter
  • 2 tsp
    olive oil
  • 5 Tbsp
    bread crumbs
  • 5 Tbsp
    grated parmesan cheese
  • 2 1/2 tsp
    water
  • 2 pinch
    garlic powder
  • 1 pinch
    black pepper
  • 2 Tbsp
    parsley

How To Make potatoes

  • 1
    Preheat ove to 400 degrees, spray baking sheet with vegetable cooking spray, set aside
  • 2
    Cut each potato in half length wise. Cute each half in 1/4 inch think slices, keep slices together.
  • 3
    Use a spatula, place each potato halof of prepared baking sheet.Press with fingers to fan slices.
  • 4
    In a bowl, combine butter, oil, garlic, pepper and parsley. Mix well brush over potatoes evenly. Bake for 30 min.
  • 5
    In another bowl, combine bread crumbs, parmesan and water. Mix well. Sprinkly evenly over potatoes. Bake until browned and tender , about 10- 15 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT