Family Tested & Approved
garlic flavored olive oil
italian cheese; dried
Microwave for 4 minutes (1000 watt) and hold for 5 minutes.
Lightly coat square casserole dish or cookie sheet with olive oil.
Cut potatoes into 4 wedges (lengthwise).
Using an "Oil Spritzer" lightly spray olive oil on potato wedges (or coat potatoes using any method that works for you).
Shake garlic powder, pepper and Italian cheese on wedges.
Put into oven to broil, leave oven cracked. Turn pan if needed to evenly brown potatoes. Cook for 5-8 minutes depending on oven.