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parmesan red potatoes

(1 rating)
Moxie50 avatar
Recipe by
Brenda-Lee Barajas
@Moxie50
watertown, NY

I just love these potatoes... The red potatoes come out soo creamy. You do not even need butter,, they have such great flavor. I crave these all the time.. I make home fries the next day with the left overs. serve these with a good old steak and your man will love you forever.. trust me.. lol,,

►
(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 35 Min

Ingredients For parmesan red potatoes

  • 2-3 lb
    small red potatoes
  • 1/4 c
    olive oil
  • 1 1/2 tsp
    italian seasoning
  • 1 tsp
    minced garlic... i use heaping..lol
  • 1/3 c
    grated parmesan cheese

How To Make parmesan red potatoes

  • 1
    preheat oven 400 degrees...mix olive oil, seasoning and garlic in bowl... Then add clean red potatoes and use your hands to toss in mixture.. real good...all covered...
  • 2
    Then sprinkle cheese and continue to toss till they are all covered.. put on parchment paper on sheet pan.. as shown in picture...
  • 3
    cook for about thirty five minutes... test with for till done.. or tender
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