Oven Fries

Kathy Williams

By
@KMW2013

I got this out of a weight watcher cook book.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
25 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 1/4 lb
baking potatoes, peeled or with skin on, cut into 1/2 inch strips
1/4 tsp
salt
1/2 tsp
sugar
4 tsp
oil
1 tsp
favorite seasoning. such as creole seasoning

Step-By-Step

1Preheat oven 450 F. Spray a non-stick baking sheet with nonstick spray.

2In a large bowl, combine the potatoes, salt, and sugar with cold water to cover. Soak for 15 minutes, drain and blot dry.

3In another large bowl toss the potatoes with oil and your favorite seasonings. Place in a single layer on baking sheet. Bake, turning the potatoes over as they brown until cooked trough and crisp, about 45 minutes. Sprinkle with salt and perpper

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American