Momma's Loaded Mashed Taters

Candy Hummer

By
@nvmommyx6

These are delish anytime but go great with my signature smoked meatloaf!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

8 medium
to large russet potatoes
4 clove
garlic diced
1 small
onion diced
1 stick
celery diced
1/4 tsp
crushed rosemary
1/2 stick
butter
2
whole slices of bacon smoked from my smoked meatloaf
1/2 c
heavy cream

Step-By-Step

1Saute (sp) diced onion, bacon, celery, rosemary and garlic until tender.
Add to stand mixer with butter

2scrub potatoes, dice and boil for mashing.
Drain, add to mixing bowl and mash adding cream until creamy and mashed.

3serve hot with a couple extra pads of butter melted on top!
The double smoked bacon makes all the difference in the world for these taters but you can use a couple regular bacon slices too!

About this Recipe

Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy